Grass-Fed Beef Lasagne

Grass-Fed Beef Lasagne

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$12.60 $1.30 OFF
$13.90

ID: bb703e309883722da367ab8d7ad755f9da28389d
Name: Grass-Fed Beef Lasagne

1 Week(s)
2 Week(s)
3363307737
Delivery every 1 Week

3363340505
Delivery every 2 Weeks


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* minimum order total $60 is required.

Ciao Lasagne Lovers! Experience the finest flavours of Italian cuisine from the comfort of your cozy kitchen. Picture this: Juicy grass-fed beef mince swirled with our dreamy and creamy bechamel sauce and topped with melty mozzarella. Eating in just got a whole lot easier!

Ingredients

Grass-Fed Beef Mince (37.6%), Bolognese Sauce (Diced Tomatoes, Tomato Paste, Celery, Carrot, Onion, Garlic, Salt, Pepper, Extra Virgin Olive Oil, Thyme) (30.4%), Lasagne Sheets (Durum Wheat Semolina)(Contains Gluten (Wheat)) (19%), Mozzarella Cheese (Mozzarella Cheese [Milk, Salt, Starter Culture, Enzyme (Vegetarian Rennet)], Anticaking Agent (460)(Contains Milk) (5%), Cheddar Cheese (Milk, Salt, Cultures, Enzyme (Vegetarian Rennet)(Contains Milk) (3%), Flour (Wheat Flour (Contains Gluten (Wheat)), Vitamin (Folate) Sea Minerals (Source of Calcium)) (Contains Gluten (Wheat)) (3%), Milk (Australian Homogenised and Pasteurised Low Fat Milk) (Contains Milk) (2%).

Allergen

CONTAINS: MILK, GLUTEN (Wheat).

May contain

MAY CONTAIN: EGG, SOY, PEANUTS, SESAME, TREE NUTS, CRUSTACEAN, FISH & LUPIN.

Before consuming any products from Bondi Meal Prep please note that we make a range of dishes in our kitchen and we cannot guarantee any products sold on our website are completely free from any allergen such as milk, egg, gluten, soy, peanuts, sesame seeds, tree nuts, onion & garlic (FODMAP intolerance), shellfish, fish and lupin. While every effort is taken to ensure certain allergens are not included in each meal cross-contamination may occur. Please refer to our disclaimer page for more information.

Nutritional Information

  • Calories
    767
  • Protein
    65.5G
  • Carbs
    69.1G
  • Fat
    23.3G
  • calories 767
  • energy (kJ) 3210
  • protein (g) 65.5
  • fat (g) 23.3
  • saturated fat (g) 23.3
  • carbohydrate (g) 69.1
  • sugar (g) 4.8
  • sodium (mg) 813
  • Per Serving (g)350g
Shelf life & storage:

All meals will have a 7 day shelf life from its delivery day. 

Keep refrigerated at all times and store at 5°C or below. Consume meal on day of opening and freeze meal within its expiry date.

Once frozen, consume within 3 months. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze once meal has been thawed.

Heating from fresh:
1. Peel back film slightly, heat in microwave for 2 minutes on high. 
2. Let meal stand for 1 minute.
3. Ensure meal is heated through, stir well and enjoy.
4. Alternatively, you can empty the contents of each meal into a fry pan and reheat or into an oven safe dish and heat at 180 degrees until heated through. 
Heating from frozen: 
1. Peel back film and heat in the microwave for 3 - 4 minutes.
2. Stir contents for even heat distribution. 
3. Place back in the microwave and heat for a further 2 - 3 minutes.
4. Stir well once more and let the dish stand for 1 minute before eating.
  • Info

    Ciao Lasagne Lovers! Experience the finest flavours of Italian cuisine from the comfort of your cozy kitchen. Picture this: Juicy grass-fed beef mince swirled with our dreamy and creamy bechamel sauce and topped with melty mozzarella. Eating in just got a whole lot easier!

    Ingredients

    Grass-Fed Beef Mince (37.6%), Bolognese Sauce (Diced Tomatoes, Tomato Paste, Celery, Carrot, Onion, Garlic, Salt, Pepper, Extra Virgin Olive Oil, Thyme) (30.4%), Lasagne Sheets (Durum Wheat Semolina)(Contains Gluten (Wheat)) (19%), Mozzarella Cheese (Mozzarella Cheese [Milk, Salt, Starter Culture, Enzyme (Vegetarian Rennet)], Anticaking Agent (460)(Contains Milk) (5%), Cheddar Cheese (Milk, Salt, Cultures, Enzyme (Vegetarian Rennet)(Contains Milk) (3%), Flour (Wheat Flour (Contains Gluten (Wheat)), Vitamin (Folate) Sea Minerals (Source of Calcium)) (Contains Gluten (Wheat)) (3%), Milk (Australian Homogenised and Pasteurised Low Fat Milk) (Contains Milk) (2%).

    Allergen

    CONTAINS: MILK, GLUTEN (Wheat).

    May contain

    MAY CONTAIN: EGG, SOY, PEANUTS, SESAME, TREE NUTS, CRUSTACEAN, FISH & LUPIN.

    Before consuming any products from Bondi Meal Prep please note that we make a range of dishes in our kitchen and we cannot guarantee any products sold on our website are completely free from any allergen such as milk, egg, gluten, soy, peanuts, sesame seeds, tree nuts, onion & garlic (FODMAP intolerance), shellfish, fish and lupin. While every effort is taken to ensure certain allergens are not included in each meal cross-contamination may occur. Please refer to our disclaimer page for more information.

    Nutritional Information

    • Calories
      767
    • Protein
      65.5G
    • Carbs
      69.1G
    • Fat
      23.3G
    • calories 767
    • energy (kJ) 3210
    • protein (g) 65.5
    • fat (g) 23.3
    • saturated fat (g) 23.3
    • carbohydrate (g) 69.1
    • sugar (g) 4.8
    • sodium (mg) 813
    • Per Serving (g)350g
  • Delivery info

  • Shelf life & Preparation

    Shelf life & storage:

    All meals will have a 7 day shelf life from its delivery day. 

    Keep refrigerated at all times and store at 5°C or below. Consume meal on day of opening and freeze meal within its expiry date.

    Once frozen, consume within 3 months. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze once meal has been thawed.

    Heating from fresh:
    1. Peel back film slightly, heat in microwave for 2 minutes on high. 
    2. Let meal stand for 1 minute.
    3. Ensure meal is heated through, stir well and enjoy.
    4. Alternatively, you can empty the contents of each meal into a fry pan and reheat or into an oven safe dish and heat at 180 degrees until heated through. 
    Heating from frozen: 
    1. Peel back film and heat in the microwave for 3 - 4 minutes.
    2. Stir contents for even heat distribution. 
    3. Place back in the microwave and heat for a further 2 - 3 minutes.
    4. Stir well once more and let the dish stand for 1 minute before eating.
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