Free Range Chicken Thigh - Keto

Free Range Chicken Thigh - Keto

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$12.60 $1.30 OFF
$13.90

ID: a28e7711bdfac56e2c87e4bc25bb8c83f80d109b
Name: Free Range Chicken Thigh - Keto

1 Week(s)
2 Week(s)
1801388249
Delivery every 1 Week

1801421017
Delivery every 2 Weeks


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This dish is bound to have your taste buds wanting more! Our succulent chicken thigh fillets come coated in our secret seasoning and is finished with a side of fresh steamed seasonal vegetables. A perfect mid-week meal, ready in 2 minutes!

Ingredients

Free-Range Chicken Thigh (51.52%), Seasonal Vegetables (45.45%), All-Purpose Seasoning (3.03%)(Salt, Rice, Flour, Sugar, Paprika, Garlic, Onion, Pepper, Celery Seed, Coriander Seed, Cumin, Cardamom, Clove, Chilli, Nutmeg, Vegetable Oil, Colour (Paprika Oleoresin).

Allergen

Before consuming any products from Bondi Meal Prep please note that we make a range of dishes in our kitchen and we cannot guarantee any products sold on our website are completely free from any allergen such as milk, egg, gluten, soy, peanuts, sesame seeds, tree nuts, onion & garlic (FODMAP intolerance), shellfish, fish and lupin. While every effort is taken to ensure certain allergens are not included in each meal cross-contamination may occur. Please refer to our disclaimer page for more information.

May contain

MAY CONTAIN: GLUTEN, MILK, EGG, SOY, PEANUTS, SESAME, TREE NUTS, SHELLFISH, FISH & LUPIN.

Nutritional Information

  • Calories
    351
  • Protein
    47.1G
  • Carbs
    2.6G
  • Fat
    16.1G
  • calories 351
  • energy (kJ) 1470
  • protein (g) 41.1
  • fat (g) 16.1
  • saturated fat (g) 5
  • carbohydrate (g) 2.6
  • sugar (g) 1.8
  • sodium (mg) 149
Storage:

Keep refrigerated at all times and store at 5°C or below. Consume meal on day of opening. Freeze meal within its expiry date. Once frozen, consume within 3 months. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze once meal has been thawed.

Heating from fresh:
1. Peel back film slightly, heat in microwave for 2 minutes on high. 
2. Let meal stand for 1 minute.
3. Ensure meal is heated through, stir well and enjoy.
4. Alternatively, you can empty the contents of each meal into a fry pan and reheat or into an oven safe dish and heat at 180 degrees until heated through. 
Heating from frozen: 
1. Peel back film and heat in the microwave for 3 - 4 minutes.
2. Stir contents for even heat distribution. 
3. Place back in the microwave and heat for a further 2 - 3 minutes.
4. Stir well once more and let the dish stand for 1 minute before eating.
  • Info

    This dish is bound to have your taste buds wanting more! Our succulent chicken thigh fillets come coated in our secret seasoning and is finished with a side of fresh steamed seasonal vegetables. A perfect mid-week meal, ready in 2 minutes!

    Ingredients

    Free-Range Chicken Thigh (51.52%), Seasonal Vegetables (45.45%), All-Purpose Seasoning (3.03%)(Salt, Rice, Flour, Sugar, Paprika, Garlic, Onion, Pepper, Celery Seed, Coriander Seed, Cumin, Cardamom, Clove, Chilli, Nutmeg, Vegetable Oil, Colour (Paprika Oleoresin).

    Allergen

    Before consuming any products from Bondi Meal Prep please note that we make a range of dishes in our kitchen and we cannot guarantee any products sold on our website are completely free from any allergen such as milk, egg, gluten, soy, peanuts, sesame seeds, tree nuts, onion & garlic (FODMAP intolerance), shellfish, fish and lupin. While every effort is taken to ensure certain allergens are not included in each meal cross-contamination may occur. Please refer to our disclaimer page for more information.

    May contain

    MAY CONTAIN: GLUTEN, MILK, EGG, SOY, PEANUTS, SESAME, TREE NUTS, SHELLFISH, FISH & LUPIN.

    Nutritional Information

    • Calories
      351
    • Protein
      47.1G
    • Carbs
      2.6G
    • Fat
      16.1G
    • calories 351
    • energy (kJ) 1470
    • protein (g) 41.1
    • fat (g) 16.1
    • saturated fat (g) 5
    • carbohydrate (g) 2.6
    • sugar (g) 1.8
    • sodium (mg) 149
  • Delivery info

  • Storage & Prepartion

    Storage:

    Keep refrigerated at all times and store at 5°C or below. Consume meal on day of opening. Freeze meal within its expiry date. Once frozen, consume within 3 months. Cook from frozen or defrost in refrigerator and use with 24 hours. Do not refreeze once meal has been thawed.

    Heating from fresh:
    1. Peel back film slightly, heat in microwave for 2 minutes on high. 
    2. Let meal stand for 1 minute.
    3. Ensure meal is heated through, stir well and enjoy.
    4. Alternatively, you can empty the contents of each meal into a fry pan and reheat or into an oven safe dish and heat at 180 degrees until heated through. 
    Heating from frozen: 
    1. Peel back film and heat in the microwave for 3 - 4 minutes.
    2. Stir contents for even heat distribution. 
    3. Place back in the microwave and heat for a further 2 - 3 minutes.
    4. Stir well once more and let the dish stand for 1 minute before eating.
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